Taco Pizza Appetizer: A Delightful Fusion of Flavors
Taco Pizza Appetizer is a delicious fusion dish that combines the best of both worlds: pizza and tacos. Perfect for any occasion, this easy-to-make appetizer features a flaky crescent roll crust topped with seasoned ground beef, creamy cheeses, and fresh vegetables. With its vibrant flavors and customizable toppings, it’s sure to be a crowd-pleaser at parties or family dinners. In just 10 minutes of prep time, you can whip up this delightful dish that everyone will love!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves approximately 8 slices 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Mexican
Ingredients
Scale
- 8 ounces crescent rolls
- 4 ounces cream cheese
- 4 ounces sour cream
- 1 pound ground beef (or turkey)
- 1 taco seasoning packet
- ½ cup diced tomatoes
- ½ cup shredded cheddar cheese
- ½ cup shredded mozzarella cheese
- ½ cup shredded lettuce
- Jalapeños or other toppings to taste
Instructions
- Preheat your oven to 375°F (190°C).
- Unroll the crescent rolls onto a baking sheet and pinch seams together to form a solid crust.
- In a mixing bowl, combine softened cream cheese and sour cream until smooth, then spread over the crust.
- Brown the ground beef (or turkey) in a skillet over medium heat; add taco seasoning as per package instructions.
- Spread cooked meat evenly over the creamy base, then layer with diced tomatoes, cheddar, mozzarella, and additional toppings.
- Bake for about 10 minutes or until golden brown and bubbly.
- Let cool slightly before slicing into squares or wedges. Serve warm.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 240
- Sugar: 2g
- Sodium: 500mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 11g
- Cholesterol: 40mg