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Spicy Grilled Chicken Avocado Sandwich

Spicy Grilled Chicken Avocado Sandwich
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Indulge in the vibrant flavors of the Spicy Grilled Chicken Avocado Sandwich, a perfect balance of spice and creaminess that will elevate any meal. Juicy grilled chicken breasts are seasoned to perfection and layered with crispy turkey bacon, creamy avocado, and zesty chipotle mayo, all nestled within a toasted brioche bun. This sandwich is not just a meal; it’s an experience that combines bold flavors and fresh ingredients for a delightful bite every time. Whether you’re enjoying it for lunch, dinner, or game day, this crowd-pleaser is sure to impress!

Ingredients

Scale
  • 2 boneless, skinless chicken breasts
  • 1 tbsp olive oil
  • 1 tsp smoked paprika
  • ½ tsp garlic powder
  • ¼ tsp cayenne pepper
  • Salt and pepper to taste
  • 4 slices cooked Turkey Bacon
  • 1 ripe avocado, sliced
  • 2 slices pepper jack or cheddar cheese
  • ¼ cup pickled jalapeños
  • 2 brioche buns, toasted
  • ¼ cup mayonnaise
  • 1 tbsp adobo sauce (from canned chipotles in adobo)
  • ½ tsp lime juice

Instructions

  1. Pound chicken breasts to an even thickness. Rub with olive oil and season with smoked paprika, garlic powder, cayenne pepper, salt, and pepper.
  2. Preheat grill to medium-high heat and cook chicken for about 4–5 minutes per side until reaching an internal temperature of 165°F (74°C). Add cheese in the last minute to melt.
  3. Mix mayonnaise with adobo sauce and lime juice in a bowl.
  4. Toast brioche buns until golden brown.
  5. Assemble by spreading chipotle mayo on each half of the bun; layer with avocado, grilled chicken, turkey bacon, and any extra toppings.
  6. Serve hot with your favorite sides.

Nutrition

Find it online: https://chefharper.com/spicy-grilled-chicken-avocado-sandwich/

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