Smash Burger Pancakes Delight
Smash Burger Pancakes Delight is an innovative and savory dish that combines the comforting elements of fluffy pancakes with juicy beef patties, creating a unique breakfast or brunch experience. This delightful fusion merges sweet and savory flavors, making it a hit for both kids and adults. With simple ingredients and easy preparation steps, you can enjoy this dish any time of day—whether it’s a fun brunch or a quick dinner option. Customize your pancakes with your favorite toppings like cheese, sauce, or pickles for an extra burst of flavor!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 2
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 egg (separated)
- 75g plain flour
- 1 tsp baking powder
- 1 tbsp caster sugar
- 100ml milk
- 1 tbsp neutral-tasting oil
- 250g 15%-fat beef mince
- 2 slices American cheese or mild cheddar
- 30ml burger sauce
- 40g sliced gherkins
Instructions
- Beat the egg white until soft peaks form. In another bowl, mix the yolk with flour, baking powder, and sugar. Gradually whisk in milk to create a smooth batter and gently fold in the whipped egg white.
- Heat half the oil in a non-stick frying pan over medium heat. Pour in a quarter of the pancake mixture and cook until golden brown on both sides. Keep pancakes warm in a low oven while repeating with remaining batter.
- In the same pan, heat the remaining oil and shape beef mince into two balls. Smash each ball into thin patties and cook until browned; add cheese on top to melt.
- Layer one pancake on a plate, top with a cheesy patty, burger sauce, and gherkins. Add another pancake on top to finish.
Nutrition
- Serving Size: 1 serving
- Calories: 550
- Sugar: 4g
- Sodium: 870mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 2g
- Protein: 29g
- Cholesterol: 104mg
Find it online: https://chefharper.com/smash-burger-pancakes-delight/