Salmon & Couscous Meal Prep with Roasted Broccoli
A delicious and balanced meal prep box filled with flaky salmon, fluffy couscous, and crispy roasted broccoli finished with a touch of lemon and fresh herbs. Ideal for clean, efficient eating! This Salmon & Couscous Meal Prep with Roasted Broccoli is perfect for busy weekdays or meal prep enthusiasts looking for healthy options without sacrificing flavor.
Why You’ll Love This Recipe
- Quick and Easy: This meal comes together in just 30 minutes, making it ideal for any busy schedule.
- Nutritious: Packed with protein from salmon and fiber from broccoli, this dish supports a balanced diet.
- Flavorful: The combination of roasted broccoli and seasoned salmon creates a delightful taste experience.
- Meal Prep Friendly: Perfectly portioned, this recipe can be made in advance for hassle-free lunches or dinners.
- Customizable: Swap in your favorite veggies or grains to suit your taste preferences!
Tools and Preparation
To make this recipe smoothly, having the right tools is essential. With just a few kitchen essentials, you can create this delightful meal prep box with ease.
Essential Tools and Equipment
- Baking sheet
- Pot for boiling water
- Fork
- Mixing bowl
Importance of Each Tool
- Baking sheet: Ideal for roasting vegetables evenly to achieve that perfect crispiness.
- Pot for boiling water: A sturdy pot ensures even heating when cooking couscous to fluffiness.

Ingredients
For the Salmon
- 1 salmon fillet (~150g)
For the Couscous
- 1 cup couscous (dry)
For the Roasted Broccoli
- 1 cup broccoli florets
- 1 tsp olive oil
- Salt, black pepper, garlic powder (to taste)
For Garnish
- Fresh parsley (for garnish)
- Lemon wedge (optional)
How to Make Salmon & Couscous Meal Prep with Roasted Broccoli
Step 1: Cook the Couscous
- Boil 1 cup of water with a pinch of salt in a pot.
- Stir in the couscous and cover. Let it sit for 5 minutes.
- Use a fork to fluff the couscous after resting.
Step 2: Roast the Broccoli
- Preheat your oven to 200C (400F).
- In a mixing bowl, toss the broccoli florets with olive oil, salt, pepper, and garlic powder.
- Spread the seasoned broccoli on a baking sheet and roast for 15-20 minutes until crispy.
Step 3: Cook the Salmon
- Season the salmon fillet with salt, pepper, and a touch of olive oil.
- Bake at 180C (350F) for 12-15 minutes until fully cooked or pan-sear until golden brown.
Step 4: Assemble the Box
- Layer the cooked couscous at the base of your meal prep container.
- Place the salmon on top followed by roasted broccoli.
- Garnish with fresh parsley and add a lemon wedge before sealing.
Enjoy your healthy Salmon & Couscous Meal Prep with Roasted Broccoli, perfect for quick lunches or dinners throughout your week!
How to Serve Salmon & Couscous Meal Prep with Roasted Broccoli
Serving your Salmon & Couscous Meal Prep with Roasted Broccoli can elevate the experience and make it even more enjoyable. Here are some creative ideas to serve this delicious meal.
Fresh Herbs Garnish
- Chopped parsley: Sprinkle fresh parsley on top for a burst of color and flavor.
- Dill: Add dill for a refreshing taste that complements the salmon beautifully.
Lemon Zest
- Zested lemon: Grate some lemon peel over the dish for an extra zing.
- Lemon wedges: Offer wedges on the side for squeezing over the salmon just before eating.
Additional Proteins
- Grilled chicken: Switch up the protein by adding grilled chicken alongside or instead of salmon.
- Roasted chickpeas: For a plant-based option, add crispy roasted chickpeas for added texture and protein.
Serving Temperature
- Warm serving: Enjoy it warm straight out of the oven for maximum flavor.
- Chilled option: Allow it to cool and serve as a cold meal prep box for a refreshing option.
How to Perfect Salmon & Couscous Meal Prep with Roasted Broccoli
Perfecting your Salmon & Couscous Meal Prep with Roasted Broccoli is all about attention to detail. Follow these tips to ensure delicious results every time.
- Use quality salmon: Choose fresh or sustainably sourced salmon for the best flavor and health benefits.
- Measure couscous correctly: Make sure to use the right water-to-couscous ratio for perfect fluffiness.
- Don’t overcrowd the broccoli: Place broccoli florets in a single layer on the baking sheet to ensure they roast evenly and become crispy.
- Adjust seasoning to taste: Always taste your food before serving and adjust salt, pepper, or herbs as needed.
- Prep ahead: Make larger batches of couscous or roasted broccoli to save time during busy weeks.
- Store properly: Use airtight containers to keep meals fresh throughout the week.
Best Side Dishes for Salmon & Couscous Meal Prep with Roasted Broccoli
Adding side dishes can enhance your meal prep experience. Here are some great side options that pair well with Salmon & Couscous Meal Prep with Roasted Broccoli.
- Quinoa Salad: A light salad made with quinoa, cherry tomatoes, cucumber, and a lemon vinaigrette adds freshness and crunch.
- Steamed Asparagus: Lightly steamed asparagus seasoned with lemon juice complements the flavors of salmon beautifully.
- Mixed Green Salad: A simple salad with mixed greens, avocado, and a balsamic vinaigrette brings a refreshing contrast.
- Roasted Sweet Potatoes: Sweet potatoes roasted until caramelized provide a sweet balance to savory flavors in your meal prep.
- Cauliflower Rice: A light alternative that can be flavored with herbs or spices to complement your main dish.
- Cucumber Yogurt Dip: A cool dip made from yogurt, cucumbers, and herbs offers a creamy contrast that enhances each bite.
Common Mistakes to Avoid
Meal prepping can be fun and rewarding, but there are common mistakes that can hinder your success. Here are some pitfalls to watch out for:
- Skipping the Seasoning: Not seasoning the salmon and vegetables can lead to bland meals. Always season generously with salt, pepper, and spices to enhance flavor.
- Overcooking the Broccoli: Cooking broccoli too long can make it soggy. Aim for a crispy texture by roasting it just until tender and vibrant green.
- Incorrect Couscous Water Ratio: Using too much or too little water will affect couscous texture. Stick to the recommended 1 cup of water for every cup of couscous for perfect fluffy results.
- Neglecting Storage Containers: Using inappropriate containers can spoil your meal prep. Opt for airtight containers to keep your meals fresh longer.
- Not Letting Food Cool Before Storing: Storing hot food can create condensation and spoilage. Allow your meal prep to cool at room temperature before sealing it in containers.

Storage & Reheating Instructions
Refrigerator Storage
- Store the meal prep in airtight containers.
- Keep in the refrigerator for up to 3 days for best quality.
Freezing Salmon & Couscous Meal Prep with Roasted Broccoli
- Use freezer-safe containers for longer preservation.
- Can be frozen for up to 3 months; label with date for tracking.
Reheating Salmon & Couscous Meal Prep with Roasted Broccoli
- Oven: Preheat to 180C (350F) and heat covered for about 15 minutes.
- Microwave: Use a microwave-safe container; heat on medium power in intervals of 1 minute until warm.
- Stovetop: Heat in a pan over low heat, stirring gently until warmed through.
Frequently Asked Questions
Here are some common questions about the Salmon & Couscous Meal Prep with Roasted Broccoli.
Can I use other types of fish?
Yes! You can substitute salmon with trout or tilapia for a different flavor while keeping the dish healthy.
How do I customize my Salmon & Couscous Meal Prep with Roasted Broccoli?
Feel free to add vegetables like bell peppers or zucchini, or even switch up the herbs based on your preference!
What side dishes go well with this meal prep?
This meal pairs nicely with a fresh green salad or steamed asparagus for added nutrients and variety.
How can I make this recipe vegetarian?
Replace salmon with chickpeas or tofu, and keep the rest of the recipe as is for a delicious vegetarian option.
Final Thoughts
The Salmon & Couscous Meal Prep with Roasted Broccoli is not only delicious but also versatile and nutritious. This recipe allows room for customization based on your taste preferences, making it an excellent choice for anyone looking to prepare healthy meals ahead of time. Give it a try and discover how easy meal prepping can be!
Salmon & Couscous Meal Prep with Roasted Broccoli
Indulge in a nutritious and flavorful experience with this Salmon & Couscous Meal Prep with Roasted Broccoli. This vibrant dish features flaky salmon, fluffy couscous, and crispy roasted broccoli, all enhanced with a touch of lemon and fresh herbs. Perfect for busy weekdays or meal prep aficionados, this recipe is not only quick to prepare in just 30 minutes but also customizable to suit your taste. Enjoy it warm or chilled, making it a versatile option for any meal occasion. Packed with protein and fiber, this meal will keep you satisfied without compromising on taste.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 1
- Category: Main
- Method: Baking
- Cuisine: Healthy
Ingredients
- 1 salmon fillet (150g)
- 1 cup dry couscous
- 1 cup broccoli florets
- 1 tsp olive oil
- Salt and pepper to taste
- Garlic powder to taste
- Fresh parsley for garnish
- Lemon wedge (optional)
Instructions
- Cook the Couscous: Boil 1 cup of water with a pinch of salt. Stir in the couscous, cover, and let sit for 5 minutes. Fluff with a fork.
- Roast the Broccoli: Preheat oven to 200C (400F). Toss broccoli with olive oil, salt, pepper, and garlic powder. Spread on a baking sheet and roast for 15-20 minutes until crispy.
- Cook the Salmon: Season the salmon fillet with salt, pepper, and olive oil. Bake at 180C (350F) for 12-15 minutes or pan-sear until golden brown.
- Assemble: Layer cooked couscous in meal prep containers, top with salmon and roasted broccoli. Garnish with parsley and serve with a lemon wedge if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 498
- Sugar: 2g
- Sodium: 220mg
- Fat: 16g
- Saturated Fat: 3g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 64g
- Fiber: 6g
- Protein: 28g
- Cholesterol: 70mg
