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Halloween Cupcakes: Ghost Cupcakes

Halloween Cupcakes: Ghost Cupcakes

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This Halloween, elevate your festivities with delightful Halloween Cupcakes: Ghost Cupcakes! These charming treats are not just visually appealing but also incredibly simple to make. Perfect for parties, school events, or cozy family gatherings, they feature a whimsical ghostly design topped with sweet vanilla buttercream and playful chocolate chip eyes. With minimal ingredients and easy-to-follow steps, these cupcakes are an excellent choice for anyone looking to add a touch of spookiness to their celebrations. Get ready to impress both kids and adults alike with these tasty treats that combine creativity and flavor!

Ingredients

Scale
  • 24 cupcakes (vanilla flavor)
  • 3 cups vanilla buttercream frosting
  • 1 bag chocolate chips (for decoration)

Instructions

  1. 1. Prepare a piping bag fitted with a large round tip filled with vanilla buttercream.
  2. 2. Pipe a tall mound of frosting in the center of each cupcake, shaping it wider at the bottom and narrower at the top to create a ghostly figure.
  3. 3. Press two chocolate chips into the frosting on each cupcake to form eyes.
  4. 4. Serve immediately or store in an airtight container until ready to enjoy.

Nutrition

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