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Glazed Gingerbread Muffins

Glazed Gingerbread Muffins
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Indulge in the delightful taste of Glazed Gingerbread Muffins, a perfect treat for the holiday season. These tender muffins are infused with warm fall spices and topped with a zesty lemon glaze, creating an irresistible combination that will fill your kitchen with a comforting aroma. Easy to prepare, these muffins are ideal for breakfast, snacks, or festive gatherings. With their rich flavor and festive appeal, they are sure to be a crowd-pleaser at any occasion. Add your personal touch by experimenting with different glazes or spices for a unique twist!

Ingredients

Scale
  • ¾ cup unsulfured or dark molasses
  • ½ cup unsalted butter
  • 2⅔ cup all-purpose flour
  • 2 tsp ground ginger
  • 1½ tsp baking soda
  • 1½ tsp ground cinnamon
  • ½ tsp ground cloves
  • ¼ tsp ground nutmeg
  • ¼ tsp salt
  • ½ cup brown sugar
  • ½ cup sour cream or plain yogurt
  • ½ cup whole milk
  • 1 large egg
  • ½ cup powdered sugar
  • 1–2 tbsp fresh squeezed lemon juice (to taste)
  • ½ cup powdered sugar (for vanilla glaze)
  • 1–2 tbsp milk (for vanilla glaze)
  • ½ tsp vanilla extract (for vanilla glaze)

Instructions

  1. Preheat the oven to 425°F (220°C) and coat a muffin tray with cooking spray.
  2. In a large bowl, combine molasses and butter; microwave until melted. Stir until well mixed and let cool.
  3. In another bowl, whisk together flour, ginger, baking soda, cinnamon, cloves, nutmeg, and salt.
  4. Add brown sugar, sour cream, milk, and egg to the cooled molasses mixture; mix until combined.
  5. Gradually fold the wet mixture into the dry ingredients until just combined.
  6. Fill muffin cups to the top and sprinkle with coarse sugar if desired.
  7. Bake for 5 minutes at 425°F; then reduce heat to 350°F (175°C) and bake for an additional 11-14 minutes until cooked through.
  8. Cool on a wire rack before glazing.
  9. In a small bowl, combine powdered sugar with fresh lemon juice to make the lemon glaze.
  10. Drizzle lemon glaze over muffins as desired before serving.

Nutrition

Find it online: https://chefharper.com/glazed-gingerbread-muffins/

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