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Decadent Apple Cinnamon Blondies with Maple Cream Cheese Frosting

Decadent Apple Cinnamon Blondies with Maple Cream Cheese Frosting
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Indulge in the delightful taste of Decadent Apple Cinnamon Blondies with Maple Cream Cheese Frosting, a sweet treat that brings together the warm flavors of cinnamon and apples with a rich, creamy topping. Perfect for any occasion, these blondies are easy to prepare and sure to impress your guests or satisfy your sweet tooth. The moist texture combined with the luxurious maple cream cheese frosting creates a unique dessert that stands out from traditional brownies. Whether you’re hosting a gathering or enjoying a cozy night in, these blondies will elevate your dessert experience.

Ingredients

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  • 1 cup unsalted butter, melted
  • 2 cups packed brown sugar
  • 2 large eggs
  • 1 teaspoon pure vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • ½ teaspoon salt
  • 1 ½ cups peeled and diced apples
  • ½ cup chopped walnuts or pecans (optional)
  • 8 oz cream cheese, softened
  • ½ cup unsalted butter, softened
  • 2 tablespoons pure maple syrup
  • 2 cups powdered sugar
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, whisk together melted butter, brown sugar, eggs, and vanilla extract until smooth.
  3. In another bowl, combine flour, baking powder, baking soda, ground cinnamon, and salt. Mix well.
  4. Gradually add the dry ingredients to the wet mixture and stir until just combined.
  5. Gently fold in diced apples and nuts if desired.
  6. Pour the batter into a greased 9×13 inch baking pan and bake for about 30 minutes or until a toothpick inserted comes out clean. Allow cooling before frosting.

Nutrition

Find it online: https://chefharper.com/decadent-apple-cinnamon-blondies-with-maple-cream-cheese-frosting/

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