Crispy Chicken Caesar Sandwich
Indulge in the Crispy Chicken Caesar Sandwich, a delightful fusion of crispy breaded chicken, creamy dressing, and fresh romaine lettuce all nestled in a crusty baguette. This satisfying sandwich is perfect for lunch or dinner and can effortlessly impress your family and friends. With each bite, you’ll experience a mouthwatering crunch paired with tangy flavors that make this dish a must-try for any occasion. Whether you’re hosting a gathering or enjoying a casual meal at home, this versatile recipe is sure to be a crowd-pleaser!
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 5 chicken cutlets
- ½ cup full-fat mayonnaise
- 3 tbsp Greek yogurt
- 1 tsp Dijon mustard
- ¼ cup Parmesan cheese (freshly grated)
- 2 romaine hearts (chopped)
- 1–2 French baguettes
- Panko crumbs and breadcrumbs for breading
- 2 tbsp lemon juice
- 1–2 garlic cloves (minced)
- ¼ tsp black pepper
- Pinch sea salt
- sea salt (to taste)
- ground black pepper (to taste)
- Oil (for frying)
- ⅓ cup all-purpose flour
- ½ tsp salt
- ¾ tsp smoked paprika
- 2 eggs
- ¾ cup panko crumbs
- ¼ cup breadcrumbs
- 1 tsp dried parsley
- ½ tsp ground black pepper
- ½ tsp sea salt
- ½ tsp dried oregano
- 1 tsp garlic powder
- ¼ cup Parmesan cheese (freshly grated)
Instructions
- Prepare the Caesar dressing by mixing mayonnaise, Greek yogurt, Dijon mustard, lemon juice, minced garlic, Parmesan cheese, salt, and pepper until smooth. Toss with chopped romaine and refrigerate.
- Pound chicken cutlets to an even thickness, then season with salt and pepper.
- Set up a breading station with flour mixed with smoked paprika, beaten eggs with salt, and panko/breadcrumb mixture combined with herbs and Parmesan.
- Dredge each cutlet in flour, dip in egg, then coat thoroughly with the breadcrumb mixture.
- Fry the cutlets until golden brown on both sides; drain excess oil on a wire rack.
- Assemble sandwiches by spreading dressing on sliced baguettes, adding fried chicken cutlets, Caesar salad mix, and extra Parmesan before closing.
Nutrition
- Serving Size: 1 sandwich (250g)
- Calories: 650
- Sugar: 3g
- Sodium: 950mg
- Fat: 34g
- Saturated Fat: 7g
- Unsaturated Fat: 24g
- Trans Fat: 0g
- Carbohydrates: 56g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 150mg
Find it online: https://chefharper.com/crispy-chicken-caesar-sandwich/