Creamy Slow Cooker Chicken turkey Bacon Stroganoff with Mushrooms & Herbed Noodles

The Creamy Slow Cooker Chicken turkey  Bacon Stroganoff with Mushrooms & Herbed Noodles is a delightful dish perfect for family dinners or gatherings. This recipe combines tender chicken, rich flavors, and earthy mushrooms, creating a hearty meal that appeals to everyone. Plus, it’s easy to prepare and cooks gently in your slow cooker, making it a convenient choice for busy days.

Why You’ll Love This Recipe

• Simple Preparation: Just toss the ingredients into the slow cooker and let it do the work.
• Rich Flavor: The combination of chicken broth, Dijon mustard, and spices creates a creamy sauce bursting with flavor.
• Versatile Meal: Serve over herbed noodles or rice for a comforting dinner that suits any occasion.
• Family-Friendly: Kids and adults alike will enjoy this comforting dish packed with nutrients.
• Make Ahead: Perfect for meal prep; you can enjoy leftovers throughout the week.

Tools and Preparation

To make your cooking experience smooth, gather these essential tools before starting.

Essential Tools and Equipment

• Slow cooker
• Cutting board
• Sharp knife
• Measuring cups and spoons

Importance of Each Tool

• Slow cooker: Allows you to set it and forget it while infusing the flavors beautifully over time.
• Cutting board: Provides a safe space for chopping ingredients, ensuring your kitchen stays tidy.
• Sharp knife: Makes slicing through chicken and vegetables effortless and safe.

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Ingredients

For the Chicken Stroganoff

• 1.5 lbs boneless, skinless chicken breasts or thighs
• 8 oz baby bella mushrooms, sliced
• 1 small onion, diced
• 3 cloves garlic, minced
• 1 1/2 cups chicken broth
• 1 tbsp Dijon mustard
• 1 tsp paprika
• 1/2 tsp dried thyme
• Salt and pepper to taste
• 1 cup sour cream (full fat for creaminess)

For Serving

• Herbed noodles or rice

How to Make Creamy Slow Cooker Chicken  turkey Bacon Stroganoff with Mushrooms & Herbed Noodles

Step 1: Prepare Ingredients

Start by preparing all your ingredients:
1. Dice the onion and mince the garlic.
2. Slice the mushrooms if not pre-sliced.

Step 2: Combine Ingredients in Slow Cooker

In your slow cooker:
1. Add the chicken breasts or thighs.
2. Layer the sliced mushrooms, diced onion, and minced garlic on top of the chicken.
3. Pour in the chicken broth and add Dijon mustard, paprika, thyme, salt, and pepper.

Step 3: Cook on Low

Cover your slow cooker and set it to cook on low for about 6-7 hours or until the chicken is tender.

Step 4: Finish with Sour Cream

Once cooked:
1. Carefully remove the chicken from the slow cooker.
2. Shred it using two forks or chop it into bite-sized pieces.
3. Return the shredded chicken to the slow cooker.
4. Stir in sour cream until fully incorporated.

Step 5: Serve

Serve this delicious stroganoff over herbed noodles or rice for a complete meal. Enjoy!

How to Serve Creamy Slow Cooker Chicken  turkey Bacon Stroganoff with Mushrooms & Herbed Noodles

Serving your Creamy Slow Cooker Chicken  turkey Bacon Stroganoff with Mushrooms & Herbed Noodles is a delightful experience that can be enhanced with various accompaniments. Here are some creative serving suggestions to elevate your dish.

Serve Over Noodles

• Use herbed egg noodles for a classic pairing, soaking up the creamy sauce beautifully.

Garnish with Fresh Herbs

• Add chopped parsley or chives on top for a burst of color and freshness.

Pair with Crusty Bread

• Serve with a loaf of crusty bread to soak up all that delicious sauce.

Add a Side Salad

• A light green salad dressed with vinaigrette can balance the richness of the stroganoff.

Serve in Individual Bowls

• Presenting portions in individual bowls adds a touch of elegance to your meal.

How to Perfect Creamy Slow Cooker Chicken  turkey Bacon Stroganoff with Mushrooms & Herbed Noodles

To ensure your Creamy Slow Cooker Chicken  turkey Bacon Stroganoff with Mushrooms & Herbed Noodles turns out perfectly every time, follow these handy tips.

• Choose the right chicken: Opt for boneless skinless thighs for extra tenderness and flavor during cooking.
• Sauté vegetables first: Sautéing onions and garlic before adding them to the slow cooker enhances their flavors significantly.
• Adjust seasoning: Always taste and adjust salt and pepper after cooking, as flavors develop over time.
• Use full-fat sour cream: For maximum creaminess, stick to full-fat sour cream instead of low-fat alternatives.
• Cook on low: Cooking on low heat allows flavors to meld together beautifully over several hours, making your stroganoff richer.

Best Side Dishes for Creamy Slow Cooker Chicken turkey  Bacon Stroganoff with Mushrooms & Herbed Noodles

Complementing your Creamy Slow Cooker Chicken turkey  Bacon Stroganoff with Mushrooms & Herbed Noodles with the right side dishes can create a well-rounded meal. Here are some excellent options.

1. Garlic Mashed Potatoes – Creamy mashed potatoes infused with garlic provide a comforting base that pairs well with the stroganoff.
2. Steamed Green Beans – Crisp-tender green beans add vibrant color and a fresh crunch that contrast nicely with the rich sauce.
3. Roasted Brussels Sprouts – Tossed in olive oil and seasoned, these roasted sprouts offer a nutty flavor that enhances the overall meal.
4. Quinoa Salad – A light quinoa salad mixed with chopped vegetables offers a healthy grain option alongside this dish.
5. Cauliflower Rice – For a low-carb alternative, serve cauliflower rice seasoned lightly; it absorbs sauces beautifully.
6. Mixed Vegetable Stir-Fry – A colorful assortment of stir-fried vegetables adds both nutrition and texture to your meal.

Common Mistakes to Avoid

• Using the wrong type of chicken: Choosing bone-in chicken can lead to dry meat. Use boneless, skinless chicken breasts or thighs for the best results.
• Skipping the browning step: Not browning your chicken and mushrooms can result in a lack of flavor. Take a few extra minutes to sauté them before slow cooking.
• Overcooking the mushrooms: Adding mushrooms too early can make them mushy. Add them halfway through cooking for better texture.
• Not adjusting seasoning: Failing to taste and adjust seasoning can leave your dish bland. Always taste before serving and add salt or pepper as needed.
• Ignoring noodle preparation: Cooking noodles directly in the sauce can lead to overcooked pasta. Prepare herbed noodles separately for ideal texture.

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Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• Keep in the refrigerator for up to 3 days.

Freezing Creamy Slow Cooker Chicken turkey  Bacon Stroganoff with Mushrooms & Herbed Noodles

• Place in freezer-safe containers or bags.
• Can be frozen for up to 3 months.

Reheating Creamy Slow Cooker Chicken  turkey Bacon Stroganoff with Mushrooms & Herbed Noodles

• Oven: Preheat to 350°F (175°C) and bake covered until heated through.
• Microwave: Heat in short intervals, stirring in between, until warm.
• Stovetop: Warm gently over low heat, stirring occasionally to avoid sticking.

Frequently Asked Questions

What is Creamy Slow Cooker Chicken turkey  Bacon Stroganoff with Mushrooms & Herbed Noodles?
Creamy Slow Cooker Chicken turkey  Bacon Stroganoff with Mushrooms & Herbed Noodles is a comforting dish that combines tender chicken, savory mushrooms, and rich sauce served over delicious herbed noodles.

Can I use turkey instead of chicken?
Yes, you can substitute turkey for chicken in this recipe while maintaining similar flavors and textures.

How do I make it gluten-free?
Use gluten-free noodles and ensure that all other ingredients are certified gluten-free for a delicious gluten-free version.

Can I add more vegetables?
Absolutely! Feel free to include vegetables like spinach or bell peppers for added nutrition and flavor.

How long does it take to cook?
This dish typically takes about 6-8 hours on low heat in the slow cooker for optimal tenderness and flavor development.

Final Thoughts

Creamy Slow Cooker Chicken  turkey Bacon Stroganoff with Mushrooms & Herbed Noodles is not only delicious but also versatile. You can customize it by adding your favorite vegetables or spices. Try this recipe today, and enjoy a hearty meal that everyone will love!