Cherry Earl Grey Milk Tea
Experience the delightful flavors of Cherry Earl Grey Milk Tea—a perfect blend of tea and cherries. Try this easy recipe today!
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: Serves 1
- Category: Beverage
- Method: Simmering
- Cuisine: Fusion
Ingredients
Scale
- 1 Earl Grey tea bag (or 1 tsp loose leaf Earl Grey tea)
- 1 cup water
- 4–5 fresh cherries (pitted and halved)
- 1/2 cup milk (dairy or plant-based)
- 1–2 tsp vanilla syrup (adjust to taste)
- Optional: 1 cinnamon stick
Instructions
- In a small saucepan, simmer the halved cherries with 2 tablespoons of water over low heat until softened (about 3-5 minutes). Gently mash to release juices.
- Boil 1 cup of water and steep the Earl Grey tea for 3-5 minutes. Remove the tea bag or strain loose leaves.
- Add warmed milk to the saucepan with cherries and heat gently, stirring occasionally. If desired, add a cinnamon stick for flavor.
- Stir in the vanilla syrup to sweeten your mixture.
- Pour brewed tea into a mug and strain the cherry-milk mixture over it, pressing on the cherries to extract juice.
- Serve hot or pour over ice for an iced version.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg
Find it online: https://chefharper.com/cherry-earl-grey-milk-tea/