Blueberry Peach Feta Salad
Experience the perfect fusion of sweet and savory with Blueberry Peach Feta Salad. This vibrant dish combines juicy blueberries, ripe peaches, and creamy feta cheese, making it an ideal choice for summer gatherings, picnics, or a refreshing light meal. The salad is not only a feast for the eyes but is also packed with nutrients, offering a delightful burst of fresh flavors in every bite. With quick preparation and versatile serving options, this salad is sure to impress your family and friends, making it a must-try recipe for any occasion.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Ingredients
Scale
- 1 pint fresh blueberries
- 2 ripe peaches, diced
- 2 Persian cucumbers, sliced
- ½ cup crumbled feta cheese
- 3 tbsp fresh lemon juice
- 1 tbsp Dijon mustard
- 1 tbsp honey
- 1 tbsp olive oil
- 1 tbsp finely chopped basil
- Kosher salt and freshly ground black pepper to taste
Instructions
- In a large mixing bowl, combine chopped basil, blueberries, diced peaches, and sliced Persian cucumbers.
- In a separate small bowl, whisk together Dijon mustard, honey, lemon juice, salt, and pepper. Gradually whisk in the olive oil until well combined.
- Pour the dressing over the salad ingredients and toss gently to coat everything evenly.
- Sprinkle crumbled feta cheese over the top and toss lightly again to distribute.
- Serve immediately as a refreshing summer salad.
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 8g
- Sodium: 210mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 20mg
Find it online: https://chefharper.com/blueberry-peach-feta-salad/