Blueberry Peach Feta Salad
Discover the vibrant flavors of Blueberry Peach Feta Salad, a refreshing dish perfect for summer gatherings or light lunches. This delightful salad combines the sweetness of juicy blueberries and ripe peaches with the creamy tang of feta cheese, creating a harmonious balance of taste and texture. Easy to prepare and visually stunning, it can be served as a standalone meal, paired with grilled proteins, or as a delightful side dish. With its nutritious ingredients and beautiful presentation, this salad is sure to impress at picnics or family dinners.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 pint fresh blueberries
- 2 diced peaches
- 2 sliced Persian cucumbers
- ½ cup crumbled feta cheese
- 3 tbsp fresh lemon juice
- 1 tbsp Dijon mustard
- 1 tbsp honey
- 1 tbsp olive oil
- chopped basil
- salt and pepper
Instructions
- In a large mixing bowl, combine blueberries, peaches, cucumbers, and chopped basil.
- In a small bowl, whisk together lemon juice, Dijon mustard, honey, salt, and pepper. Gradually whisk in olive oil until combined.
- Pour dressing over salad ingredients and toss gently to coat.
- Sprinkle crumbled feta on top and give it one more light toss.
- Serve immediately for the freshest taste.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 190
- Sugar: 15g
- Sodium: 320mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 15mg
Find it online: https://chefharper.com/blueberry-peach-feta-salad-2/