Decadent Apple Cinnamon Blondies with Maple Cream Cheese Frosting

Indulge in Decadent Apple Cinnamon Blondies with Maple Cream Cheese Frosting—a delightful dessert that perfectly blends warm cinnamon, sweet apples, and a rich, creamy topping. These blondies are ideal for any occasion, whether you’re hosting a gathering, celebrating a birthday, or simply satisfying your sweet tooth. With their moist texture and layers of flavor, they offer a unique twist on traditional brownies that everyone will love.

Why You’ll Love This Recipe

• Easy to Make: This recipe comes together quickly with simple ingredients, making it perfect for novice bakers.
• Flavor Packed: The combination of cinnamon and apples creates an irresistible flavor profile that keeps you coming back for more.
• Versatile Dessert: Great for parties, potlucks, or cozy family dinners, these blondies are sure to please.
• Luxurious Topping: The maple cream cheese frosting elevates the dessert, adding a rich sweetness that complements the blondies perfectly.
• Customizable: Feel free to add your favorite nuts or even switch up the spices to suit your taste.

Tools and Preparation

To make these decadent apple cinnamon blondies successfully, you’ll need some essential tools to help streamline the process.

Essential Tools and Equipment

• Mixing bowls
• Whisk
• Baking pan (9×13 inch)
• Spatula
• Measuring cups and spoons

Importance of Each Tool

• Mixing bowls: Essential for combining wet and dry ingredients without creating a mess.
• Baking pan: A sturdy 9×13 inch pan ensures even baking and easy slicing of the blondies.
• Spatula: Perfect for folding in ingredients gently while maintaining the batter’s fluffy texture.

REMEMBER

WANT TO SAVE THIS RECIPE? CLICK BELOW AND PIN IT

PIN

Ingredients

To create these delicious blondies topped with maple cream cheese frosting, gather the following ingredients:

For the Blondies

• 1 cup unsalted butter, melted
• 2 cups packed brown sugar
• 2 large eggs
• 1 teaspoon pure vanilla extract
• 2 cups all-purpose flour
• 1 teaspoon baking powder
• ½ teaspoon baking soda
• 1 teaspoon ground cinnamon
• ½ teaspoon salt
• 1 ½ cups peeled and diced apples (about 2 medium apples)
• ½ cup chopped walnuts or pecans (optional)

For the Maple Cream Cheese Frosting

• 8 oz cream cheese, softened
• ½ cup unsalted butter, softened
• 2 tablespoons pure maple syrup
• 2 cups powdered sugar
• 1 teaspoon vanilla extract

How to Make Decadent Apple Cinnamon Blondies with Maple Cream Cheese Frosting

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). This ensures your blondies bake evenly.

Step 2: Prepare the Wet Ingredients

In a large mixing bowl:
1. Whisk together melted butter, brown sugar, eggs, and vanilla extract until smooth.

Step 3: Combine Dry Ingredients

In another bowl:
1. Combine flour, baking powder, baking soda, ground cinnamon, and salt.
2. Mix well to ensure even distribution of dry ingredients.

Step 4: Mix Wet and Dry Ingredients

Gradually add the dry mixture into the wet ingredients:
1. Stir until just combined; be careful not to overmix.

Step 5: Add Apples and Nuts

Gently fold in diced apples and nuts (if using):
1. Ensure they are evenly distributed throughout the batter.

Step 6: Bake the Blondies

Pour the batter into a greased or lined 9×13 inch baking pan:
1. Bake for about 30 minutes or until a toothpick inserted comes out clean.
2. Allow cooling before frosting.

Enjoy sharing these decadent apple cinnamon blondies topped with maple cream cheese frosting at your next gathering!

How to Serve Decadent Apple Cinnamon Blondies with Maple Cream Cheese Frosting

Serving these decadent apple cinnamon blondies creates a delightful experience for your guests. The rich flavors of apples and cinnamon paired with creamy maple frosting make for a perfect dessert at any gathering.

With Fresh Fruit

• Serve alongside sliced fresh apples or pears for a refreshing contrast.
• Add a handful of berries for an extra burst of flavor and color.

With Ice Cream

• Pair with vanilla or caramel ice cream to enhance the sweetness.
• For a twist, try a scoop of cinnamon ice cream that complements the blondies perfectly.

As a Breakfast Treat

• Enjoy them warm with coffee or tea for a delightful breakfast alternative.
• Top with extra maple syrup for that morning indulgence.

At Parties

• Cut into small squares for easy grabbing during celebrations.
• Place them on a dessert table along with other treats to create an appealing display.

How to Perfect Decadent Apple Cinnamon Blondies with Maple Cream Cheese Frosting

To ensure your blondies turn out perfectly every time, follow these helpful tips.

• Use room temperature ingredients: This helps them blend better and creates a smoother batter.
• Don’t overmix: Combine ingredients until just mixed to keep the blondies soft and chewy.
• Choose ripe apples: Opt for sweet and juicy apples for the best flavor in your blondies.
• Adjust baking time: Check doneness by inserting a toothpick; it should come out clean, but be careful not to overbake.
• Cool before frosting: Allow the blondies to cool completely before adding the maple cream cheese frosting to prevent melting.

Best Side Dishes for Decadent Apple Cinnamon Blondies with Maple Cream Cheese Frosting

Pairing side dishes with your decadent apple cinnamon blondies can elevate your dessert experience. Here are some great options:

1. Vanilla Yogurt: A creamy, tangy addition that balances the sweetness of the blondies nicely.
2. Caramel Sauce: Drizzle over the blondies or serve on the side for an extra indulgent touch.
3. Chai Tea: The warm spices in chai complement the cinnamon flavors beautifully.
4. Mixed Nuts: A crunchy texture contrast that adds nutty flavors which pair well with apples.
5. Chocolate Sauce: For chocolate lovers, this rich sauce can be drizzled over each serving.
6. Whipped Cream: Light and fluffy, it adds creaminess without overpowering the dessert.

Common Mistakes to Avoid

Baking can be tricky, but knowing common mistakes can help you create perfect decadent apple cinnamon blondies every time.

• Bold Ingredients: Always use fresh ingredients. Stale apples or old baking powder can ruin the texture and taste of your blondies.
• Bold Mixing Too Much: Over-mixing the batter can lead to tough blondies. Mix until just combined for a soft, chewy treat.
• Bold Incorrect Oven Temperature: Ensure your oven is properly preheated. An incorrect temperature can result in undercooked or burnt blondies.
• Bold Skipping the Baking Time Check: Always check for doneness using a toothpick. If it comes out clean, your blondies are ready; if not, give them a few more minutes.
• Bold Ignoring Cooling Time: Allow the blondies to cool in the pan before cutting. This helps them set and makes slicing easier.

REMEMBER

WANT TO SAVE THIS RECIPE? CLICK BELOW AND PIN IT

PIN

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 5 days.
• Place parchment paper between layers to prevent sticking.

Freezing Decadent Apple Cinnamon Blondies with Maple Cream Cheese Frosting

• Wrap individual pieces tightly in plastic wrap and place them in a freezer-safe container.
• They can be frozen for up to 3 months.

Reheating Decadent Apple Cinnamon Blondies with Maple Cream Cheese Frosting

• Oven: Preheat to 350°F (175°C) and warm the blondies for about 10 minutes.
• Microwave: Heat one piece at a time for about 15-20 seconds on high.
• Stovetop: Place in a skillet over low heat with a lid for about 5 minutes until warmed through.

Frequently Asked Questions

Here are some common questions about making decadent apple cinnamon blondies with maple cream cheese frosting.

Can I use other fruits in my blondies?

Yes, you can substitute apples with pears or peaches for a different flavor profile while keeping the recipe delicious.

What if I want to make these blondies gluten-free?

You can replace all-purpose flour with a gluten-free flour blend. Just ensure it has xanthan gum for proper texture.

How do I store leftover maple cream cheese frosting?

Store any leftover frosting in an airtight container in the refrigerator for up to one week.

Can I make these decadent apple cinnamon blondies vegan?

Yes! Substitute eggs with flax eggs and use dairy-free butter and cream cheese alternatives.

Final Thoughts

These decadent apple cinnamon blondies with maple cream cheese frosting are not only delicious but also versatile. You can customize them by adding your favorite nuts or swapping out apples for other fruits. Try this recipe today, and indulge in a delightful treat that everyone will love!